Vegetables
Healthy and colorful vegetable-based recipes
Salmon Avocado Salad
Pan-seared salmon served over fresh greens with sliced avocado, cucumber, and a tangy...
Shrimp Chow Fun
Wide rice noodles stir-fried with marinated shrimp and vegetables in a savory sauce...
Snert (Dutch Split Pea Soup)
A thick, hearty Dutch soup made with split peas, pork belly, smoked sausage, and winter...
Spinach & Ricotta Cannelloni
An Italian comfort food featuring tender pasta tubes filled with spinach and ricotta...
Stoemp
Traditional Belgian mashed potato dish mixed with vegetables like carrots, leeks, or...
Stovetop Eggplant With Harissa, Chickpeas, and Cumin Yogurt
A vibrant Mediterranean dish featuring tender stovetop eggplant cooked with spicy...
Sushi
Traditional Japanese sushi made with seasoned rice and various fresh toppings including...
Szechuan Beef
Tender marinated beef stir-fried with mixed vegetables in a spicy Sichuan-style sauce...
Tourtiere
A traditional French-Canadian meat pie featuring spiced pork and mashed potato filling...
Traditional Croatian Goulash
A hearty Croatian stew featuring tender chunks of beef slowly braised with onions,...
Tuna and Egg Briks
Crispy North African pastries made with filo pastry filled with tuna, spinach, and...
Vegetable Shepherds Pie
A plant-based version of the classic featuring lentils and roasted mixed vegetables in...